Homemade Barbecue Sauce

Nothing says summer and Fourth of July than a good barbecue sauce. This holiday, try mine! It’s easy and delicious and if you really like a kick to your sauce, go ahead and up the heat in this sauce.


Homemade Barbecue Sauce


Homemade Barbecue Sauce

Yield: approximately 2 cups


1 cup organic ketchup

1 tablespoon whole-grain Dijon mustard

1 teaspoon Worcestershire sauce

¼ cup apple cider vinegar

¼ teaspoon hot pepper sauce (preferable adobo sauce), or to taste

2 tablespoons organic unsulfured dark molasses


Whisk or stir the ingredients together in a small container.



One thought on “Homemade Barbecue Sauce

  1. Pingback: Grilled Chicken Thighs with Homemade Barbecue Sauce | Chef Nathan Lyon

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s