Braised Spiced Chickpeas 
with Swiss Chard & Sweet Potatoes

Check out my 1 pot wonder dinner, Braised Spiced Chickpeas with Swiss Chard and Sweet Potatoes, in the latest issue of Clean Eating magazine – hey it’s the cover photo – and it’s available online!

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If you like this recipe, you’ll love what we’ll be cooking up in my new online course, “Mastering Sustainable Seafood, Poultry and Meat!”

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Check out the course trailer and syllabus and enter NLYON75 when you register for $75 off!

$75 OFF until Oct 10 on my online Cooking Course!

$75 OFF!!!!! ENTER NLYON75 for $75 off –  good until October 10th!

Countdown until my Clean Eating magazine course “Mastering Sustainable Seafood, Poultry and Meat.” Begins on October 25th! This is going to be an awesome class. Check out the promo video & syllabus and get a sneak peek at all the delicious meals we are going to be making!

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My “Mastering Sustainable Seafood, Poultry and Meat” Course Launches Soon!

The countdown until my Clean Eating magazine course “Mastering Sustainable Seafood, Poultry and Meat” begins! This awesome course launches on October 25th. Check out the promo video and get a sneak peek at all the delicious meals we are going to be making – and sign up today! P.S. Pick up the October issue of Clean Eating Magazine for even more… yours truly has recipes included and some info on the course. It’s going to be a delicious fall!

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Tune into Guy’s Grocery Games THIS SUNDAY!

It’s the 10 year anniversary of being on Food Network Star (season 2) and my fellow season 2 competitors and I are celebrating tomorrow by competing on Guys #grocerygames! TUNE IN
Sunday night on Food Network & watch me run around, cook & sweat profusely. PS. this is the only promo photo I could find on the Internets – from Kraft

Choose Sustainable Seafood to CELEBRATE World Oceans Day!

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Cooking at the Monterey Bay Aquarium. Photo by billcoggin.com

Happy World Oceans Day (Wednesday, June 8)! Celebrate with me (on this great day and in the future) by choosing to buy / enjoy sustainable seafood. Sustainable seafood is seafood that is caught or farmed in ways that are friendlier to the environment. And finding it is easy –  just download the Seafood Watch App which tells you what seafood is a best choice and what to avoid. E-A-S-Y!!!

To spread the word about the Seafood Watch App and sustainable seafood,  I will be beamed into your TV sets Wednesday morning/afternoon to get this World Ocean’s Day party started and share some easy and delicious sustainable seafood recipes. If you live in one of these cities – tune in on Wednesday and I’ll see you soon!

Times are in EST (Eastern Standard Time)

8:40-8:50    NORFOLK    WGNT-CW
9:00-9:05    NATIONAL  NEWSWATCH
9:10-9:20     WEST PALM BEACH    WPBF-ABC
9:20-9:30    GREENSBORO    WGHP-FOX
9:30-9:35     NATIONAL    FOX NEWSEDGE
9:40-9:45     CHARLOTTE    WCNC-NBC
9:45 – 9:55   LOUISVILLE    WAVE-NBC
9:55-10:05    ROANOKE    WFXR-FOX
10:05-10:10   RICHMOND    WTVR-CBS
10:10-10:20   NATIONAL    COFFEE WITH AMERICA
10:20-10:30  ATLANTA    CONNTV
10:40-10:50  WASHINGTON DC    WJLA-ABC
11:30-11:35    TUCSON    KGUN-ABC & KWBA/CW
12:10-12:20   SAN DIEGO    XETV-CW
12:20-12:30   SACRAMENTO    KTXL-FOX
12:30-12:40   MADISON    WBUW-CW