Behind the Scenes Look at Growing a Greener World

This is a fun one, my Latte Loving Friends!

A full episode covering the behind the scenes action on PBS’ Growing A Greener World.

You’ll see what it takes to put together an episode both in the field and for the cooking segments.

Enjoy – especially the part where Joe impersonates me! If he shaved his head, you’d never know the difference.

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Dessert That’s Simple, Quick and To Die For

A new episode of Growing a Greener World has been posted online and it’s a goodie.

Buried somewhere in the episode (around 22 minutes in, actually), I prepare a to die for dessert that’s so easy and delicious, it’s going to be your go-to dessert from now on. For real. (I think it would even be delicious in a Latte – when you try it, let me know).

In the meantime, enjoy the episode and happy cooking!

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It’s Turkey Time – Brine Away

It’s almost Thanksgiving time and that, inevitably, means Turkey.

As you begin to plan your Thanksgiving meal, here’s an idea for you – how about brining the turkey this year? It’ easy and the results are delicious.

To learn more, check out my cooking segment from Growing A Greener World from this past Saturday.

Gather round and grab your Lattes. A juicy turkey awaits you.