You’ll Make Out Great at The Point
We’re almost a week away from Valentine’s Day and for those of you in L.A. who haven’t settled on what to do (or have decided not to do anything), may I tempt you with a delicious night out?
My buddy, a rockstar (for real) and chef Bobby Bognar and his extremely talented wife, Mayet (who is also the executive chef at the Getty Museum’s renowned restaurant), own a great little restaurant in Culver City (West”ish” L.A.) called The Point. This powerful culinary duo runs a tight ship when it comes to food. Consistent. Delicious. Innovative. Easy on the wallet.
This Valentines Day, they are putting together a great menu, $28 per person, and it’s a free for all as far as going solo, coming with a date (or Latte), a group of friends, or bringing the whole family. It will be family style eating and some of the delicious menu items include: Slow-Roasted Duck Leg Lettuce Wraps, Pan-Fried Pork Mandu, Fried Cauliflower in Sweet Chili Sauce, Crisp Greens with a Ginger Vinaigrette, and a Lemon, Lemongrass and Ginger Meringue Pie. I don’t want to give it all away so there’s still some romance (read: more surprises) for you, but it all looks pretty fantastic. And, having dined there before, I guarantee it will be exactly that.
Enjoy the food.
Share in the love.
You’ll make out great at The Point.