Packing up for Lake Tahoe

Tomorrow, Super-sous and I make our way to Lake Tahoe for the Lake Tahoe Food and Wine Festival where I’ll be cooking, speaking, and signing my cookbook, Great Food Starts Fresh.

As neither of us have been to Lake Tahoe before, we are really looking forward to seeing first hand all of the beauty that we have been hearing about.

Bonus? On the way back, we’ll be swinging through San Francisco for our favorite drink: a double shot TCHO Mocha Latte. It’s the little things that keep you motivated when driving 9 hours, right?

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