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Tag Archives: Latte
Wow! An Emmy Nomination!
Kind of an exciting day over here!!! I just woke up to the news that I was nominated for an Emmy in their new category “Outstanding Culinary Host” for my show Good Food America on Veria Living. Such an honor … Continue reading
Posted in Uncategorized
Tagged Chef Nathan Lyon, Emmy Nomination, Good Food America, Latte, Nathan Lyon, Outstanding Culinary Host
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Celebrity Cooking Magazine
The Spring issue of Celebrity Cooking Magazine is out and guess who is featured alongside The Barefoot Contessa and Ted Allen?! You’ll find two delicious recipes of mine from Great Food Starts Fresh, including my pan-roasted halibut with salsa verde … Continue reading
Posted in Daily Lyon
Tagged Celebrity Cooking Magazine, Chef Nathan Lyon, Great Food Starts Fresh, Latte, Nathan Lyon
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Picking and Choosing the Best Veggies
It’s the final installment of a series I did on shopping at your local Farmers Market with America Now and this one pretty much covers it all: How to pick and store a range of fresh produce. Latte knows, there … Continue reading
Posted in Daily Lyon
Tagged America Now, Chef Nathan Lyon, Farmers Market, Latte, Nathan Lyon
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Vegas, Baby! It’s delicious.
This Valentine’s day Super-sous surprised me with a trip to Las Vegas. Now, let me clarify that neither of us are big Vegas people. Gambling, smoking, crowds. These are not our preferred activities. That said, we wanted a little getaway … Continue reading
Posted in Daily Lyon
Tagged Chef Nathan Lyon, L'aterlier de Joel Robuchon, Las Vegas, Latte, Nathan Lyon
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Want The Best Carrot Ever? Check Out My Weekly Tip Number 8.
I had a friend tell me a few months ago that he didn’t like carrots. When I asked him why, he shared his experience of, time and again, eating old, dried out, sugarless, pale orange carrots. He said he had … Continue reading
Posted in Daily Lyon
Tagged Carrots, Chef Nathan Lyon, Chef Nathan Lyon's Weekly Tip, Latte, Nathan Lyon
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Say Happy Valentines Day with a Hot and Spicy Melty Chocolate Molten Cake
To all the lovers out there – food lovers, Latte lovers, love lovers… Happy Valentines Day!
Posted in Daily Lyon
Tagged Chef Nathan Lyon, Cookbook, Great Food Starts Fresh, Latte, Nathan Lyon, Valentines Day
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Dear Latte, it’s almost Valentines Day! How about chocolate truffles for your love?
24 hours until the big day. This is where the season of chocolate in my cookbook, Great Food Starts Fresh, shines. Although it’s a year round season, there is something special about eating chocolate on Valentines Day. It’s a delicious … Continue reading
Posted in Daily Lyon
Tagged Chef Nathan Lyon, Chocolate Truffles, Cookbook, Foodista, Great Food Starts Fresh, Latte, Nathan Lyon, Valentines Day
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The Secret to Citrus
When Latte is not available, a nice glass of freshly squeezed orange juice is a great alternative. But how do you choose the best citrus for your morning fix? Check out my simple tips for selecting and storing fresh citrus.
Posted in Daily Lyon
Tagged America Now, Chef Nathan Lyon, Citrus, Farmers Markets, Latte, Nathan Lyon
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Weekly Tip – Number 7 – Valentines Day Appropriate
It’s Valentine’s Day week; if you’re looking for a delicious chocolatey treat that’s easy to make, well, this is the weekly tip for you. Share the love.
Posted in Daily Lyon
Tagged Chef Nathan Lyon, Chef Nathan Lyon's Tip of the Week, Chocolate Ganache, Latte, Nathan Lyon
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The War on Health
It was such a different time. World War I. World War II. The country came together to support the war efforts in many ways. One of which was that during times of war, everyone contributed via their food choices. It was … Continue reading
