Happy New Year!
Let’s welcome 2013 with love, laughter, delicious food and… something new…
I am very excited to announce the launch of a YEAR of simple and helpful cooking/food tips – 52 to be exact – one for each week of 2013.
To start off this happy New Year, I want to share a tip with you about one of my favorite subjects in the world. (No, not Latte.) Farmers markets!
Happy New Year – 2013!